Migration. Long-distance migrant. Most shovelers migrate in small groups at night and during the day through the central and western parts of the U.S. Explore Birds of the World to learn more. Is a northern shoveler a teal? This group includes three small-bodied teal (blue-winged teal, cinnamon teal and garganey)Read More →

The insides of ripe maypops look and taste just like the purple, wrinkled Passiflora edulis fruits occasionally found in tropical fruit juice blends and specialty produce sections (usually in poor shape given how far they had to travel from their frost-free climates). What does Passiflora help with? It’s been traditionallyRead More →

Fish eyeballs have a gooey texture. When you bite into a fish eyeball, you’ll first feel its soft fatty flavor burst in your mouth. … Most people even compare the flavor and texture of fish eyeballs to an oyster, while some describe it as a fish-flavored grape. What happens ifRead More →

Here are a few examples of quick and easy meals to eat after your workout: grilled chicken with roasted vegetables and rice. egg omelet with avocado spread on whole grain toast. salmon with sweet potato. tuna salad sandwich on whole grain bread. tuna and crackers. oatmeal, whey protein, banana andRead More →

When ripe, Pandanus fruits contain an oily, protein rich, nutty tasting seed which can be eaten raw or cooked (usually roasted). This was an important food for coastal Aboriginals. The fruit pulp can be eaten after cooking and is a key food source in parts of Micronesia. Can you eatRead More →

There are a handful of vegetables that are considered safe for your bearded dragon to eat including, bell peppers, cabbage, carrots, celery, kale, and asparagus. … Avoid vegetables such as spinach, broccoli, and romaine as too much can be harmful, or they offer limited nutritional value. What leafy vegetables canRead More →

Butter is produced by churning milk or cream until the butterfat separates from the buttermilk, leaving behind a semi-solid state. It is usually made from cow’s milk, but it can also be made from the milk of other animals like goats and sheep. For this reason, traditional butter is notRead More →

Piers: Shiners are one of the most numerous fish taken at California piers. … Food Value: Too small—throw ’em back since they attract the larger game fish to the pier. Actually some ethnic groups do eat them; they’re often pickled and some people like to dry them and use themRead More →

Because shellfish does contain cholesterol, it was considered bad for you. Now we know that dietary cholesterol is only a minor contributor to blood cholesterol levels: total calorie intake and the quantity and type of fat, such as trans fat and saturated fat, in the diet are far more important.Read More →

A: All fresh Canadian mushrooms, that you have purchased at your grocery store or local market are safe to eat raw or cooked. Whites, crimini, enokis and portabellas can be eaten raw with dips or in salads. … It is a matter of taste and texture; these mushrooms have aRead More →